Edible Campus Coordinator
Andrea is a keen lover of growing food and herbs and has been working with Transition since 2014.
She completed her Bachelor of Arts in Canada with a degree in Politics and Peace and Conflict Studies. Upon moving to Scotland she continued a college education at Elmwood in the field of Horticulture followed by a Diploma in Herbology at the Royal Botanic Garden Edinburgh.
While studying, Andrea began working with local nurseries to develop garden spaces and an Outdoor Learning Programme for youngsters to learn about food growing, wildlife and nature. She also became a Tutor at the St Andrews Botanic Garden where she continues to share her enthusiasm for nature.
In her spare time she enjoys traveling, walking, taking pictures and painting.